Misunderstandings in the use of Pan feeding Breeder equipment

With the continuous popularization of Pan feeding Breeder equipment, more and more users use this chicken-raising equipment, which can allow farmers to obtain economic benefits in a short time. But it is precisely because of the rapid benefits brought about by automation that farmers will encounter some problems in management, which may affect the health of the chickens. The following summarizes some common misunderstandings in the process of Pan feeding Breeder equipment and shares them with you.

1. No disinfection before raising chickens: Before entering the chicken house, both the new chicken house and the old chicken house should be disinfected to reduce the presence of pathogenic microorganisms. However, most chicken farmers are not prepared for disinfection, resulting in incomplete disinfection and flocks easily sick. Therefore, tools and tools should be fully sterilized before entering the flock.

2. Not paying attention to chicken selection: Some farmers do not know the source of chickens, resulting in unclear health status of chickens. When it comes to chickens, chickens should be purchased from farms with production licenses and reliable quality.

3. Chicken flocks: It is unreasonable to drink water and eat. Eating and drinking water is important. Drinking water too late will cause the chicken to dehydrate and die, and eating too late will cause the chicken to eat other foreign objects. Put the chickens in the cage, rest in the transport box for 30 minutes, drain the drinking water for 2~3 hours (24~36 hours after the chickens hatch), and sprinkle the feed on the open plate. Anti-epidemic drugs can be added to drinking water.

That's it for the relevant explanations of the Pan feeding Breeder equipment, do you all understand?