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How to disinfect economical poultry equipment products
Now farmers will choose to use economical poultry equipment products to breed broilers. Broiler chickens have a short growth cycle, and general equipment can be used for more than ten years. Therefore, economical poultry equipment products can breed many batches of broilers. In order to ensure the hygiene of equipment and chicken houses Farmers need to regularly disinfect chicken coops and equipment, so that after the next batch of broiler chickens enter the cage, they can have a better living space, which is more conducive to the growth of broiler chickens. Now let’s talk about economical chickens for farmers. Disinfection points for poultry equipment products.
Proper disinfection of economical poultry equipment products should be thoroughly cleaned and disinfected before introducing new chickens, and each building of economical poultry equipment products should be idle for at least 2 weeks after disinfection and fumigation.
The disinfection effect of economical poultry equipment products depends on the degree of complete cleaning before using bactericidal drugs, not on the used disinfectants. Cleaning is a very basic method that can reduce the total number of pathogens, remove contamination from hidden pathogens, and expose pathogens to sunlight, air, and disinfectants.